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Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food

$18.95 (as of May 9, 2017, 9:53 PM) & FREE Shipping. Details $12.63

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Regardless of a growing awareness of food waste, many well-intentioned home cooks lack the tools to modify their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is without equal tool for reducing food waste. From a scientist on the Natural Resources Defense Council come these on a regular basis techniques that decision for minimal adjustments of habit, from shopping, portioning, and the use of a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. Immediately a good read and a go-to reference, this at hand guide is chock-stuffed with helpful facts and tips, including 20 “use-it-up” recipes and a substantial directory of common foods.